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Loose leaf tea cocoa, rooibos and mango

€3,37

Save €-3,37 Sold out

Vegan
Gluten free
Palm oil free

Product description

Experience a journey of exotic taste in the company of this unique mix of black tea leaves, cocoa, rooibos, and mango. This tea combines the rich, chocolatey taste of cocoa beans with the soothing earthy note of African rooibos and the sweet tropical essence of freeze-dried mango.

Cocoa beans provide an authentic chocolate flavor. Rooibos is caffeine-free and packed with antioxidants. Freeze-dried mango delivers a sweet, fruity, and fresh touch to the tea for the perfect harmonious finish.
Enjoy the complex blend of flavors in this tea - the soft nutty note of Rooibos perfectly complements the cocoa and mango. The aroma is reminiscent of tropical chocolate. Every sip takes you on an exotic escape.

This special tea is ideal for chocolate lovers looking for a naturally sweet, caffeine-free alternative. The antioxidant-rich ingredients promote and support health. Enjoy a cup every day to satisfy cravings and revitalize your body. Vegan! Gluten-Free!

Ingredients

Packaging type: loose tea

Method of use:
Add 1 tsp. tea in a cup, pour hot water and cover. Steep for 5-7 minutes. Strain the tea and enjoy.

Ingredients: crushed cocoa beans, rooibos 30%, mango 5%.
Store in a dry and cool place.
Net weight: 65 g

Nutrient Values

Loose leaf tea cocoa, rooibos and mango

Title: Default Title

€3,37

Sale Sold out

Frequently Asked Questions

What makes Casa Kakau chocolates special?

Casa Kakau produces its chocolate using the bean-to-bar model – from raw cocoa bean to finished bar in its own factory. Everything is handmade, in small batches, without compromise to the composition, purity, and ethical origin of the cocoa.

Are all products vegan?

Yes. We do not use milk, dairy products, or other animal ingredients. All our items are 100% vegan. For severe allergies, please check the label.

Do the products contain gluten?

No. We only work with gluten-free ingredients. For severe allergies, please check the label.

Do you have chocolate with no added sugar?

Yes - we have a special series without added sugar. You can see it in a separate module on our website.

Are the products suitable for food allergies?

Some contain nuts, and others may contain traces of nuts. In case of a severe allergy, always check the ingredients.

Where does cocoa come from?

From carefully selected farms in Africa or South America. We select the beans ourselves and maintain a direct relationship with the producers.

What does "bean to bar" mean?

This is a technology where production does not start with ready-made cocoa liquor supplied by another company. With "bean to bar", we create the cocoa liquor ourselves from 100% controlled cocoa beans.

How is your chocolate made?

Hand sorting → gentle roasting → stone ground → tempering → hand decorating and packaging. For more detailed information, please see the section "HOW WE MAKE OUR CHOCOLATE"