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Craft Chocolate with Hazelnuts

€3,68

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Vegan
Gluten free
Palm oil free

Product description

Craft chocolate, stone-ground using an authentic family recipe and a "bean-to-bar" process.
We select the cocoa beans for our chocolates from small farms in South America. We've added aromatic hazelnuts to the chocolate for an irresistible and delicate sensation. A wonderfully balanced combination of the chocolate's floral aromatic notes with the rich aroma and full flavor of the hazelnut.

No animal products! Gluten-free! Lecithin-free! Palm oil-free!

🏆Bronze medal winner at the World Chocolatier Championship in London - "Academy of Chocolate" 2019

Ingredients

Cocoa beans, brown unrefined cane sugar, cocoa butter,hazelnuts (8%).For allergens, see ingredients in bold.
Store in a cool and dry place.
Cocoa content min.: 57%.
Net weight: 70 g.

Nutrient Values

Energy value: 583 kcal / 2439 kJ
Fat: 36 g
Of which saturated fat: 15g
Proteins: 6 g
Carbohydrates: 39 g
Of which sugars: 33g
Salt: 0g

Craft Chocolate with Hazelnuts

Title: Default Title

€3,68

Sale Sold out

Frequently Asked Questions

What makes Casa Kakau chocolates special?

Casa Kakau produces its chocolate using the bean-to-bar model – from raw cocoa bean to finished bar in its own factory. Everything is handmade, in small batches, without compromise to the composition, purity, and ethical origin of the cocoa.

Are all products vegan?

Yes. We do not use milk, dairy products, or other animal ingredients. All our items are 100% vegan. For severe allergies, please check the label.

Do the products contain gluten?

No. We only work with gluten-free ingredients. For severe allergies, please check the label.

Do you have chocolate with no added sugar?

Yes - we have a special series without added sugar. You can see it in a separate module on our website.

Are the products suitable for food allergies?

Some contain nuts, and others may contain traces of nuts. In case of a severe allergy, always check the ingredients.

Where does cocoa come from?

From carefully selected farms in Africa or South America. We select the beans ourselves and maintain a direct relationship with the producers.

What does "bean to bar" mean?

This is a technology where production does not start with ready-made cocoa liquor supplied by another company. With "bean to bar", we create the cocoa liquor ourselves from 100% controlled cocoa beans.

How is your chocolate made?

Hand sorting → gentle roasting → stone ground → tempering → hand decorating and packaging. For more detailed information, please see the section "HOW WE MAKE OUR CHOCOLATE"