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Craft hazelnut paste with cocoa

€5,27

Save €-5,27 Sold out

Vegan
Gluten free
Palm oil free

Product description

Discover the rich taste of carefully selected hazelnuts, finely ground to a smooth and velvety texture and enriched with high-quality cocoa. Created in small batches with attention to every detail, this craft paste combines a rich nutty flavor, deep chocolate notes, and natural sweetness.

Perfect for spreading on toast, as an addition to desserts, or simply enjoyed straight from the spoon, it offers pure and authentic pleasure without unnecessary additives. Its creamy texture and rich aroma turn every bite into a true experience.
A simple recipe, excellent ingredients, and handmade – feel the difference in every spoonful.

Layering is a natural process and shows that we do not use emulsifiers and thickeners.
Stir well before use!

No animal products! Gluten-free! No hydrogenated or palm fats!

Ingredients

Hazelnuts (35%), cocoa powder (10%), brown cane sugar, coconut oil, coconut milk powder, vanilla.
For allergens, see ingredients in bold.
Store in a cool and dry place.
Net weight: 200 g.

Nutrient Values

Energy value: 515 kcal / 2154 kJ
Fat: 37 g
Of which saturated fat: 15 g.
Carbohydrates: 39 g
Of which sugars: 34 g
Proteins: 9 g
Salt: 0.01 g

Craft hazelnut paste with cocoa

Title: Default Title

€5,27

Sale Sold out

Frequently Asked Questions

What makes Casa Kakau chocolates special?

Casa Kakau produces its chocolate using the bean-to-bar model – from raw cocoa bean to finished bar in its own factory. Everything is handmade, in small batches, without compromise to the composition, purity, and ethical origin of the cocoa.

Are all products vegan?

Yes. We do not use milk, dairy products, or other animal ingredients. All our items are 100% vegan. For severe allergies, please check the label.

Do the products contain gluten?

No. We only work with gluten-free ingredients. For severe allergies, please check the label.

Do you have chocolate with no added sugar?

Yes - we have a special series without added sugar. You can see it in a separate module on our website.

Are the products suitable for food allergies?

Some contain nuts, and others may contain traces of nuts. In case of a severe allergy, always check the ingredients.

Where does cocoa come from?

From carefully selected farms in Africa or South America. We select the beans ourselves and maintain a direct relationship with the producers.

What does "bean to bar" mean?

This is a technology where production does not start with ready-made cocoa liquor supplied by another company. With "bean to bar", we create the cocoa liquor ourselves from 100% controlled cocoa beans.

How is your chocolate made?

Hand sorting → gentle roasting → stone ground → tempering → hand decorating and packaging. For more detailed information, please see the section "HOW WE MAKE OUR CHOCOLATE"