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Craft Extra Dark Chocolate 100%

€3,58

Save €-3,58 Sold out

Vegan
Gluten free
Palm oil free

Product description

Craft chocolate, stone ground using the "bean-to-bar" method.
The first Bulgarian chocolate made with only one ingredient – premium cocoa beans, which we import directly from farmers in South America.
Crafted on-site in our workshop, this chocolate stands out with its rich and intense character, and original 100% cocoa flavor.
Enjoy a pure product from the jungles of South America, prepared with great care and attention in our family chocolate workshop.

No sugar! No animal products! No gluten! No lecithin! No palm oil!

Ingredients

Cocoa beans, cocoa butter.
Store in a cool and dry place.
May contain traces of nuts.
Cocoa content min.: 100%
Net weight: 70 g.

Nutrient Values

Energy value: 578 kcal / 2418 kJ
Fat: 43 g
Of which saturated fat: 18g
Proteins: 13g
Carbohydrates: 14 g
Of which sugars: 0g
Salt: 0g

Craft Extra Dark Chocolate 100%

Title: Default Title

€3,58

Sale Sold out

Frequently Asked Questions

What makes Casa Kakau chocolates special?

Casa Kakau produces its chocolate using the bean-to-bar model – from raw cocoa bean to finished bar in its own factory. Everything is handmade, in small batches, without compromise to the composition, purity, and ethical origin of the cocoa.

Are all products vegan?

Yes. We do not use milk, dairy products, or other animal ingredients. All our items are 100% vegan. For severe allergies, please check the label.

Do the products contain gluten?

No. We only work with gluten-free ingredients. For severe allergies, please check the label.

Do you have chocolate with no added sugar?

Yes - we have a special series without added sugar. You can see it in a separate module on our website.

Are the products suitable for food allergies?

Some contain nuts, and others may contain traces of nuts. In case of a severe allergy, always check the ingredients.

Where does cocoa come from?

From carefully selected farms in Africa or South America. We select the beans ourselves and maintain a direct relationship with the producers.

What does "bean to bar" mean?

This is a technology where production does not start with ready-made cocoa liquor supplied by another company. With "bean to bar", we create the cocoa liquor ourselves from 100% controlled cocoa beans.

How is your chocolate made?

Hand sorting → gentle roasting → stone ground → tempering → hand decorating and packaging. For more detailed information, please see the section "HOW WE MAKE OUR CHOCOLATE"