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Craft Chocolate with Cranberry

€3,90

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Vegan
Gluten free
Palm oil free

Product description

Enjoy a unique combination of real dark chocolate and cranberries. Casa Kakau's chocolate is made using the "bean to bar" technology. The process begins with roasting the cocoa beans on-site and grinding them in a stone mill. The resulting chocolate is aged and hand-poured into molds.

Tasty and healthy, cranberries combine exceptionally well with dark chocolate. They are a powerful antioxidant, boosting the immune system, and have a pronounced anti-inflammatory effect.

No animal products! Gluten-free! Lecithin-free! No palm oil!

🏆Silver medal winner for bean-to-bar chocolate at the "International Chocolate Awards" 2017

Ingredients

Cocoa beans, brown unrefined cane sugar, cranberry (10%).
Store in a cool and dry place.
May contain traces of nuts.
Cocoa content min.: 67 %
Net weight: 70 g.

Nutrient Values

Energy value: 578 kcal / 2418 kJ
Fat: 39.1 g
Of which saturated fat: 30g
Proteins: 8 g
Carbohydrates: 49.2 g
Of which sugars: 39.5g
Salt: 0g

Craft Chocolate with Cranberry

Title: Default Title

€3,90

Sale Sold out

Frequently Asked Questions

What makes Casa Kakau chocolates special?

Casa Kakau produces its chocolate using the bean-to-bar model – from raw cocoa bean to finished bar in its own factory. Everything is handmade, in small batches, without compromise to the composition, purity, and ethical origin of the cocoa.

Are all products vegan?

Yes. We do not use milk, dairy products, or other animal ingredients. All our items are 100% vegan. For severe allergies, please check the label.

Do the products contain gluten?

No. We only work with gluten-free ingredients. For severe allergies, please check the label.

Do you have chocolate with no added sugar?

Yes - we have a special series without added sugar. You can see it in a separate module on our website.

Are the products suitable for food allergies?

Some contain nuts, and others may contain traces of nuts. In case of a severe allergy, always check the ingredients.

Where does cocoa come from?

From carefully selected farms in Africa or South America. We select the beans ourselves and maintain a direct relationship with the producers.

What does "bean to bar" mean?

This is a technology where production does not start with ready-made cocoa liquor supplied by another company. With "bean to bar", we create the cocoa liquor ourselves from 100% controlled cocoa beans.

How is your chocolate made?

Hand sorting → gentle roasting → stone ground → tempering → hand decorating and packaging. For more detailed information, please see the section "HOW WE MAKE OUR CHOCOLATE"